Arnguli Grill & Restaurant

Local flavours, Intimate setting

A gem of Australia’s rugged heart, Arnguli, the Pitjantjatjara word for bush plum, is a fitting name for a restaurant that celebrates its stunning surroundings. Quality Australian produce is enlivened by local Indigenous flavours using native spices, grains and seeds. In the shadows of the hotel’s quintessential ghost gums and overlooking the central pool and garden, this newly renovated a la carte restaurant offers an extensive menu and signature grill selection and a quality variety of Australian wines. Enjoy premium dining in a romantic, intimate setting.

Children's menu available

*Please note, Arnguli Grill is temporarily closed for maintenance. We apologise for any inconvenience.

*Please note, Arnguli Grill is temporarily closed for maintenance. We apologise for any inconvenience.

Allergies & intolerances
All dishes may contain traces of nuts.

Our Menus

Dairy Free
Indigenous Ingredients
Gluten Free
Vegetarian
Gluten Free Available
Vegan
Entrée
Tempura Prawn
$30.00
Seared Scallop
$26.00
Pork Belly
$25.00
Grilled Halloumi
$23.00
Oysters Three Ways
$30.00
Slow Roasted Beetroot Tartare
$24.00
Peach and Burratta
$24.00
From the Grill
Eye Fillet 200 G
(DFA)
$70.00
Pork Cutlet 300 G
(DFA)
$55.00
Herb Crusted Rack of Lamb
(DFA)
$60.00
Black Angus Scotch 350G
(DFA)
$65.00
Kangaroo Loin
(DFA)
$55.00
Mains
Cajun Spiced Cauliflower Steak
$38.00
Market Fish of the Day
(DFA)
$45.00
Smoked Beef Short Ribs
$60.00
Hand Made Ricotta Gnocchi
$39.00
Corn Fed Chicken Supreme
$45.00
Venison Back Strap
$60.00
Prawn and Scallop Linguine
$50.00
Sides
Duck Fat Potatoes
$13.00
Crispy Brussels
$14.00
Truffled Mac n Cheese
$15.00
Charred Brocolini
(DFA)
$13.00
Green Leaf Salad
(DFA)
$12.00
Housemade Foccacia
$5.00
Polenta Fries
$14.00
Desserts
Rum N Date Pudding
$22.00
Whisky Wattleseed Tiramisu
$24.00
Sunrise Lime Mille Feuille
$24.00